When pigs fly

no GE on our plates

Photo: CBAN

A new genetically engineered (GE) pig developed at the University of Guelph in Ontario could soon be on our farms. And if Canadians don’t want to eat it, it could be exported to China.

Enviropig™ is the trademarked industry name for a pig that has been genetically engineered to have less phosphorous in its feces. Phosphorous is a nutrient that, if there is too much of it, can pollute waterways and cause environmental damage. Like other GE products however, Enviropig™ is a risky technological "fix" to a problem that already has a solution: smaller pig farms, in less concentrated land areas.

This GE animal raises complex new questions about health and environmental risks, and the adequacy of government regulation. There has never been a democratic debate in Canada about GE food or GE farm animals. And yet this year, Canada could be the first country to approve a GE animal for eating.

What do you think about Enviropig™?

You can find out more and learn about actions in Canada by visiting the website of the opens in a new browser window Canadian Biotechnology Action Network (CBAN)

 
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